Differences
There are many differences between working Labradors and Cocker Spaniels.
The most obvious difference is size. Labradors are bigger, between 25 and 38 kg. I’ve just discovered that working Labradors are known in the States as American or field-bred Labradors. British working Labradors are field-bred dogs from the UK and Ireland.
Working Cocker spaniels weigh 11 to 16 kg and are between 36 to 43 cm at the withers, which I have to remind myself is the highest point of the shoulder blades. Compare that to a Labrador standing 54 to 62 cm. at the same point.
Labradors
are relaxed, steady dogs, though they do have their wild moments. Generally,
well-exercised and well-fed dogs will settle down at your feet and snore
sleep the hours away. Cockers are busy, fizzy little dogs. They are anxious to
please and will greet their owners with enthusiasm and at least one toy in
their mouths. Labradors are equally delighted to see their people and are keen
to nose them and give them a good sniffing to discover where they’ve been and
with whom.
When they’re outside, a cocker’s nose is never far from the ground if it’s not scenting the air. Labradors like to read the environment as well, but they’re not so keen to seek prey. That’s not their job. They are required to pick up, though they will sometimes spring birds or rabbits.
Both breeds love water and are drawn to it as to a magnet.
The biggest difference is in their approach to food. All Labradors – at least, all many ones we’ve had, love food, and most of them live to eat, whereas cockers eat to live, from our limited experience of them.
When Arthur comes to play, we have to persuade him to eat, even when it’s obvious he’s hungry. Like a restless child, he is easily distracted from eating, whereas the Labradors plough straight through the food until there’s not a hint of a scent of anything left, and then look around with a half-starved expression, hoping to convince any passing human in the house that they really have not been fed for days.
Both breeds are great friends, like all dogs.
Dogs are wonderful companions, no matter what their provenance, and some of the best are rescue dogs looking for their forever homes. One of the loveliest dogs I ever knew was Jake, an absolute peach of a dog.
Of unknown breeding, he was delighted to be accepted and loved by my daughter and son-in-law. He was an amazingly loyal and loving dog to them and their children. When they acquired a Labrador puppy, and we went to see them, he would jump into the back of our car, hoping to come home with us. He liked the puppy but sometimes wanted a rest from her. All puppies are exhausting for a while and Jake enjoyed a quiet life. As the puppy grew up and calmed down, Jake became very fond of her.
There is always an unknown quality in rescue dogs. Unless they are very young puppies in a rescue centre, there is no knowing what has befallen them in their lives. It’s too easy to be led by the heart, rather than reason.
Rescue societies do a grand job of assessing them and advising to the best of their ability whether a dog will settle with young children, or cats, or more than one or two people. The best rescue centres will interview prospective owners and will not release a dog unless and until they are satisfied that the dog is going to a good home and will not be returned in a few weeks when the novelty has worn off.
We don’t deserve dogs, really.
I remember labradors that ate everything in sight including things they shouldn't. I've never known a dog that needed coaxing to eat unless it was recovering from an illness or surgery.
ReplyDeleteI agree. All Labradors love food, and most of them live to eat. This makes encouraging and rewarding labbies easy. But it makes them very fat.
ReplyDeleteI have never had a cocker since my own childhood but I can see them at the coffee shop, sitting quietly next to their owners.
sorry, not anon
ReplyDelete